Useful properties of onions, the use of onions in folk medicine

From time immemorial the onion is known to mankind for its useful properties. Today, traditional medicine uses it for a flu-like cold. The greatest healing power is in the base of the bulb. In addition, the onion is widely known for its sugar-reducing effect, its regular consumption in food can significantly reduce the cholesterol content in the blood.


  • 1 Application onion
    • 1.1 Onion juice
    • 1.2 onion peel
    • 1.3 Tincture onion
    • 1.4 Cough treatment Onion
  • 2 onion Variety
    • 2.1 Red onions
    • 2.2 Onion bitter
    • 2.3 Onions
    • 2.4 Green onions
    • 2.5 Chinese onion
    • 2.6 Shallots
  • 3 Onion contra-indications

Onion use

In order to effectively eliminate nasal congestion, folk healers recommend wetting in fresh onion juice the skyLower cotton swabs and lay them in the nasal passages. Inhaled by human phytoncides also help in the formation of suppuration in the throat and lungs.

Fresh onions are considered an excellent remedy for home treatment of sore throats. To normalize pulmonary function, it is recommended to use freshly prepared onion pulp for inhalation. Together with this, the grated onion reduces skin irritation, prevents the formation of blisters and quickly eliminates the painful sensations with burns. People with diabetes should eat onions roasted with butter.

In the onion are sulfur-containing compounds that help the body resist many toxic substances and free radicals. Studies have shown that when using onions by women, they have a greater degree of protection from problems with hip joints that are associated with hip cartilage damage.

The use of onions as an antibacterial agent is widely known. It is enough just to chew a small amount of green onions, and you can completely clean the mouth of harmful bacteria, and at the same time and arouse the appetite. In the upper layers of onion husks contain a lot of fiber, the use of which lowers the risk of cardiovascular diseases and gastrointestinal complications, including obesity.

Great onion use and with vitamin deficiency. The plant effectively kills pathogens such as bacteria, viruses and some kinds of fungi. Onion is a source of carotene, as well as vitamins C and B1, which help to strengthen immunity and protect against inflammation of the respiratory tract. It should be noted that the onions are rich in sodium, phosphorus, potassium, copper and calcium, all of this is vital for the normal functioning of the heart, brain and central nervous system of man.

Onion Juice

Juice squeezed from onions is considered one of the most effective natural antibiotics that protects the human body from infections and catarrhal diseases. This plant helps to activate metabolism, by stimulating the processes of digestion and purification of blood. It should be noted that the onion has a beneficial effect on the nervous system and is used to treat neurasthenia.

Onion husks

It is known that rubbing on the scalp of onion gruel promotes rapid hair growth, as well as their strengthening. To make such a healing agent, boil for 5 minutes 5 spoons of powdered onion husks, then let the broth brew for four hours and drain. After washing the head with this infusion, the hair becomes silky, becomes shiny, and dandruff completely disappears.

Bow tincture

Traditional medicine uses onion tincture to treat hypertension, general weakness and increase male potency. Infusion of onions is also recommended for gastritis and hemorrhoids. In addition, it effectively helps fight worms.

Curing a cough with onion

To eliminate an unpleasant cough, you should peel one onion, grate it on a fine grater and mix with a little goose fat. This mixture is recommended to rub into the neck and chest area, then wrapped in a warm kerchief. In addition, it is useful to take such medicine on a tablespoon inside every morning on an empty stomach.

Onion Variety

Red Onion

Red onion is an excellent preventive against colds. Various kinds of medicines are prepared from it, and also eaten. This kind of onion is characterized by a mild odor and sweet taste. The pulp of red onion perfectly fights against all kinds of pathogenic microorganisms, strengthens human immunity and has a powerful disinfecting effect.

Onion bitter

This kind of onion helps reduce the sugar level in human blood. This is a useful natural medicine is recommended to be taken on an empty stomach every day, which will permanently forget about such a complicated disease as diabetes. In addition, the bitter onion contributes to the normalization of the cholesterol level.


Onion is a remarkable plant that has many useful properties used in folk medicine for the treatment of various diseases. The bitterness of onions helps to stimulate appetite and restore normal functioning of the gastrointestinal system. Onion juice allows you to get rid of purulent angina, and is also an excellent preventive against flu. Onions quickly relieve the inflammation of the throat and bronchi, and the mineral salts contained in it, allow normalize water-salt metabolism in the human body.

Green onion

Green onions are very rich in minerals and vitamins. In it, a large amount of carotene, which is useful for the skin, as well as phosphorus and calcium, which contribute to strengthening bones and teeth. Green onions also contain zinc, which favorably affects the hair and reproductive system.

Chinese onion

Chinese onion stems have a pleasant tangy taste, which is an excellent addition to any salad, as well as fish and meat dishes. Onion-Batun contains a large amount of vitamin C, so it is rightfully considered a powerful disinfectant.


This onion is notable for its juiciness and fragrance, so it is often added to soups and salads. In addition, the plant has an excellent anti-inflammatory effect and prevents the development of cancer.

Contraindications onions

It should be noted that onions have a number of some contraindications, even despite the huge number of pluses. This vegetable is not recommended for people with high acidity of the stomach. His uncontrolled use can trigger an asthma attack and adversely affect the performance of the entire cardiovascular system.

Contraindications to the use of onions are such diseases as gastric ulcer, gastritis, kidney and liver problems, as well as increased sensitivity to the plant and its individual intolerance.