Dyskinesia of bile ducts is a disease characterized by impaired motor function of the gallbladder. The causes of this ailment can be very different: disturbance of sleep and nutrition, food allergy, transferred infectious diseases, complications and others. This disorder occurs quite often, so there are many national recipes for its treatment.
The most popular ways of treating folk remedies are distinguished by their simplicity, availability and efficiency. That is why they can be used for self-treatment at home. For the treatment is often used: palm oil, natural juices, vegetables and fruits, which can easily be found in the nearest store.
Treatment with herbs
Treatment of herbs from various ailments has been used by folk healers for a very long time. The healing properties of herbs and plants are highly valued and among modern people - a tool is easy to prepare without resorting to the help of chemical preparations.
Spores, celandine, dandelion( root) and dried corn stigmas in equal parts to mix. Add one part of St. John's wort, violet and several anise seeds. Mix the herb collection and put in a jar of dark glass. Use the mixture to prepare a decoction.
3 t, l mixture pour 600 ml of boiling water, cover and insist for 30 minutes. Obtained infusion strain through several layers of gauze and drink 3 times a day for one glass before eating.
Sporish - 3 parts, chamomile - 1 part, bark of buckthorn - 2 parts, St. John's Wort - 4 parts, immortelle - 4 parts.
Prepare herbal remedy, mix well and use to make infusion.4 tablespoons dry mixture pour one liter of cold boiled water, insist in a cool place for 10-12 hours, then bring to a boil and strain. The resulting infusion is divided into 4 divided doses: the first glass to drink on an empty stomach, the next drink at intervals of 3-4 hours after meals.
When hypertensive form should be a continuous treatment with infusion of dill seeds.2 tablespoons of seeds pour 0.5 liters of boiling water, cover and put on the sauna to warm up another 15-20 minutes. The resulting infusion is left to stand and filtered, and allowed to cool to room temperature. Drink 100 ml 3-4 times a day at intervals of not less than 4 hours. The recommended course is 21 days.